Keto Pistachio Salmon
Keto Pistachio Salmon
Geri TerryThis recipe packs a lot of flavor into just a few ingredients. Really simple to make and great for weeknight dinners when you don't have time for a bunch of prep!!
5 from 1 vote
Prep Time 5 minutes mins
Course Dinner
Cuisine American
Servings 4
Calories 339.2
Ingredients
- 1.5 lbs Salmon filet, cut into 4 pieces
- ¼ cup stone ground mustard
- 3 tbs Allulose liquid
- 2 tsp tamari sauce
- ½ cup pistachio nuts chopped
Equipment
Sheet Pan
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Instructions
- Preheat oven to 400*
- Line sheet pan with foil to help with cleanup!
- Chop nuts.
- Combine mustard, allulose and tamari in a small bowl.
- Place salmon pieces on lined pan. Pour or brush mustard mixture on top.
- Sprinkle nuts on top of mixture and press in with your hand or a spatula.
- Bake for 15 to 20 minutes till cooked all the way through or 145*. Serve.
- I TOLD you it was easy!!
Nutrition Facts
Keto Pistachio Salmon
Amount per Serving
Calories
339.2
% Daily Value*
Fat
18.3
g
28
%
Sodium
413.8
mg
18
%
Carbohydrates
14.2
g
5
%
Fiber
2.3
g
10
%
Sugar
1.4
g
2
%
Protein
37.8
g
76
%
Iron
2.3
mg
13
%
Sugar Alcohol
9
G
Net Carbs
3
G
* Percent Daily Values are based on a 2000 calorie diet.
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Keyword Keto Pistachio Salmon
This Keto Pistachio Salmon is a keto-friendly recipe.
Aunt Ger is our head Chef behind Ketonia responsible for creating the delicious Ketonia products you know and love. Geri strives to create delicious and keto-friendly recipes as well as keto-fy your favorite comfort foods to help you reach your goals and enjoy the keto journey.
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Let us know what you think of the recipes and which dishes or desserts you would love to see Aunt Ger keto-fy. We love seeing the Ketonia family loving both the recipes and our products. You guys are always our number one priority and we really appreciate your support!
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