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Keto Pimento Cheese Texas Toast Panini

By Chef Geri

This recipe uses our bread mix. We no longer make it, so the seven ingredients are listed in the recipe below, or grab them all in one go.

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Keto Pimento Cheese Texas Toast Panini

You can’t go wrong with some grilled cheese. But this recipe takes it to the next level with the addition of pimento cheese spread, and jalapeno. This Keto Pimento Cheese Texas Toast Panini is a simple, protein-packed lunch you can whip up in minutes.
Prep Time 10 minutes
Total Time 2 hours 55 minutes
Servings: 12
Cuisine: Italian
Calories: 429

Method
 

  1. Prepare Ketonia loaf as directed on the back of the package. Slice into 12 slices.
  2. Combine first 7 ingredients (Mayo through Tabasco) in a bowl ofstand mixer. Mix with paddle attachment. Add Cheddar and mix until just combined.
  3. Smear pimento cheese onto Texas toast. Grill inPanini pantill golden brown and melty!

Nutrition

Calories: 429kcalCarbohydrates: 3gProtein: 23gFat: 34gSaturated Fat: 12gCholesterol: 90mgSodium: 459mgSugar: 1g

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Shop the specialty ingredients

The keto-specific stuff that’s hard to find locally. As an Amazon Associate, Ketonia earns from qualifying purchases at no extra cost to you.

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