Keto Sugar Cookies

By Chef Geri

This recipe uses our bread mix. We no longer make it, so the seven ingredients are listed in the recipe below, or grab them all in one go.

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Keto Sugar Cookies

Crispy, chewy, loaded with vanilla flavor, these simple cookies are everyone's fave rave! Dunk 'em in milk or leave 'em for Santa. Rudolph will be jealous!
Prep Time 5 minutes
Servings: 45
Cuisine: American
Calories: 78.1

Ingredients
  

Method
 

  1. Preheat oven to 350*
  2. Cream Swerve and butter till light and fluffy.
  3. Add egg. Mix till fully combined.
  4. Add mix, baking soda, baking powder and vanilla. Beat till fully combined into a soft dough.
  5. Scoop 1 tablespoon balls an inch apart on a parchment lined pan.
  6. Bake cookies for 11 to 13 minutes. Cool.
  7. Plate them up for Santa. Don’t forget carrots for the reindeer!

Nutrition

Calories: 78.1kcalCarbohydrates: 8.1gProtein: 3.6gFat: 6.3gSodium: 142.2mgFiber: 1.6gSugar: 0.03g

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Baking Powder
Bob’s Red Mill Baking Powder, Gluten Free (14 oz)

Ketonia
Ketonia Bread Mix — Shop Amazon for Keto Baking Supplies

Butter
Kerrygold Pure Irish Butter Unsalted (8 oz, 4-pack)

Swerve
Swerve Granular Sugar Replacement (12 oz, 2-pack)

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