Keto Crispy Pork Belly

Name: Keto Crispy Pork Belly
Ingredients: 1 4-5 lb pork belly; 2 tbs powdered garlic; 1 tbs powdered onion; 1 tsp celery salt; 2 tbs Italian seasoning; Kosher salt and pepper to taste

Keto Crispy Pork Belly

Geri Terry

Pork belly. There are no words to describe it other than utterly delicious. For a keto dieter, pork belly is the goldmine. There’s a reason as to why chefs go on and on about pork’s belly. It is seriously THAT GOOD. Stuck home for a while? Aren’t we all. Don’t worry, we have given you the at-home recipe for crispy, delicious, and fatty pork belly. It’s just what the diet doctor ordered!

5 from 1 vote

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Ingredients

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Instructions

Place pork belly fat side up and score it in a crosshatch pattern.
Now, rub your seasoning all over the top and bottom making sure to get right into the cross hatchings.
Place on a rack and set in a roasting pan or sheet tray.
Leave uncovered in the fridge overnight to infuse spices and dry the belly.
Bake in 300 degrees oven for 3 hours.
I usually turn the heat up to 425 for 25 minutes before the end to brown and crisp up.
Slice into cubes or slices.
Sprinkle with additional kosher salt if needed!

Notes

This is a sort of an Italian riff for this particular recipe, but I’ve used all kinds of flavors for this and they’re all been delicious. This recipe is incredibly versatile. Tony Chachere’s, Emeril’s and Korean spices would all be excellent choices.

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This Keto Crispy Pork Belly is a keto-friendly breakfast recipe.

Aunt Ger is our head Chef behind Ketonia, responsible for creating the delicious Ketonia products you know and love.

As a veteran french pastry chef, Geri strives to create delicious and keto-friendly recipes that are so good you won’t believe they’re low carb. Her passion for authentic food stems from her deep belief that you should love everything you eat. For Geri, Keto foods are no exception. From day one, Ketonia has had a commitment to creating the absolute best tasting and best for you keto food. So get your forks ready as mother-son team Geri and John take you on a keto culinary journey like you’ve never been on before!

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