Keto Zucchini Bread

Keto Zucchini Bread

Keto Zucchini Bread

Keto Zucchini Bread

Geri Terry
This moist and delicious keto bread recipe has a secret ingredient: zucchini. It’s super easy to make and tastes great too – a fantastic way to use up your summer harvest.
5 from 1 vote
Prep Time 10 mins
Cook Time 1 hr
Total Time 1 hr 10 mins
Course Bread, Breakfast, Dessert
Cuisine American
Servings 12 servings
Calories 289.19 kcal

Ingredients
  

  • 2 1/3 cup Ketonia bread mix
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp salt
  • 1/2 tsp ground nutmeg
  • 1/4 tsp ground cardamom
  • 1/4 tsp cinnamon
  • 2 large eggs
  • 1 cup Swerve granulated
  • 1/3 cup oil (we used walnut oil but you can use any)
  • 7 oz zucchini shredded
  • 2 tsp vanilla extract
  • 1 cup sour cream
  • 1 cup Lily's chocolate chips

Instructions
 

  • Preheat oven to 350*
  • In a small bowl whisk together the dry ingredients; Ketonia mix, baking soda, baking powder, salt, nutmeg, and cardamom. In a seperate bowl whisk together the eggs, swerve, oil, shredded zucchini, and vanilla. Slowly mix together the flour mixture into the wet ingredients. Mix until just incorporated. Stir in the sour cream. Fold in the chocolate chips.
  • Pour the batter into a greased 9x5 loaf pan lined with parchment paper. Bake on the middle rack for 1hr - 1hr 10 min or until the internal temperature reaches 200*. Remove from oven and let cool for 30 minutes before slicing.

Nutrition

Serving: 1sliceCalories: 289.19kcalCarbohydrates: 28.44gProtein: 12.95gFat: 22.13gSaturated Fat: 7.77gPolyunsaturated Fat: 4.23gMonounsaturated Fat: 7.38gTrans Fat: 0.01gCholesterol: 67.8mgSodium: 563.69mgPotassium: 293.48mgFiber: 11.55gSugar: 0.83gVitamin A: 197.69IUVitamin C: 3.15mgVitamin D: 0.24µgCalcium: 80.4mgIron: 2.55mgSugar Alcohol: 14.67GNet Carbs: 2G
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Keyword keto bread, keto chocolate chips, keto desserts, keto diet, keto recipe, keto snacks, keto zucchini, keto zucchini bread, lilys chocolate chips
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This Keto Zucchini Bread is a keto-friendly breakfast recipe.


Aunt Ger is our head Chef behind Ketonia, responsible for creating the delicious Ketonia products you know and love. 

As a veteran french pastry chef, Geri strives to create delicious and keto-friendly recipes that are so good you won’t believe they’re low carb. Her passion for authentic food stems from her deep belief that you should love everything you eat. For Geri, Keto foods are no exception. From day one, Ketonia has had a commitment to creating the absolute best tasting and best for you keto food. So get your forks ready as mother-son team Geri and John take you on a keto culinary journey like you’ve never been on before!

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