Keto Georgian Cheese Bread Boat

Keto Georgian Cheese Bread Boat

Keto Georgian Cheese Bread Boat WP

Keto Georgian Cheese Bread Boat

Geri Terry
Break out of your bread-boat rut with this delicious keto Georgian Cheese Bread Boat. Georgian bread, also called Khachapuri in Georgian language, is a very popular Georgian food which consists of a variety of cheeses and a raw egg mixed in. It can be served as a starter, main course or any time when some one is craving hot melty cheese and delicious low carb bread.
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Prep Time 5 mins
Cook Time 25 mins
Dough Preparation 1 hr
Course Appetizer, Bread, Snack
Cuisine Russian
Servings 12 servings
Calories 277.87 kcal


KitchenAid Stand Mixer
KitchenAid paddle attachment


  • 2 cups mozzarella shredded
  • 4 oz feta cheese
  • 4 oz goat cheese
  • 1 egg
  • 2 tbsp butter cold

Ketonia Bread

  • 1 bag Ketonia bread mix
  • 1 1/4 cup warm water
  • 1 tbsp instant yeast
  • 1 tsp honey (the yeast will eat the sugar)
  • 2 tbsp oil


  • Preheat oven to 400*. Mix honey and instant yeast in warm water and stir. Let sit for 5 minutes. Add Ketonia bread mix and oil. Mix in a stand mixer with a paddle attachment on medium speed for 2-3 minutes. You can also knead by hand for 10-15 minutes or until smooth. Shape into a smooth ball and let sit, covered, for 45 minutes.
  • In a large bowl combine mozzarella, feta, and goat cheese. Chop and mix the cheeses together until its thoroughly combined. Flatten bread dough on a clean surface into a circle. Pinch and twist two ends together until a boat shape forms. Fill the bread boat with the cheese mixture. If needed, wrap the dough in foil for more stability. Place in preheated oven and bake for 20-25 minutes.
  • Remove from oven when the bread is golden brown and the cheese is all melted. Chop the cold butter into pieces and place on top of the cheese. Crack the remaining egg into the cheese as well. Mix the egg and butter into the hot cheese. Tear pieces of the bread boat and dip it into the melty cheese sauce & enjoy!





Calories: 277.87kcalCarbohydrates: 6.82gProtein: 20.71gFat: 18.42gSaturated Fat: 8.01gPolyunsaturated Fat: 4.64gMonounsaturated Fat: 4.99gTrans Fat: 0.08gCholesterol: 81.16mgSodium: 559.14mgPotassium: 145.12mgFiber: 6gSugar: 0.68gVitamin A: 341.79IUVitamin D: 0.26µgCalcium: 197.7mgIron: 1.55mgNet Carbs: 1G
Tried this recipe?Mention @KetoniaFoods or tag #WhatDiet?!
Keyword keto appetizers, keto bread, keto bread boat, keto cheese boat, keto cheese sauce, keto diet, keto recipe
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This Keto Georgian Cheese Bread Boat is a keto-friendly breakfast recipe.

Aunt Ger is our head Chef behind Ketonia, responsible for creating the delicious Ketonia products you know and love. 

As a veteran french pastry chef, Geri strives to create delicious and keto-friendly recipes that are so good you won’t believe they’re low carb. Her passion for authentic food stems from her deep belief that you should love everything you eat. For Geri, Keto foods are no exception. From day one, Ketonia has had a commitment to creating the absolute best tasting and best for you keto food. So get your forks ready as mother-son team Geri and John take you on a keto culinary journey like you’ve never been on before!

Have something you’d like to see? Please send us a message. We’d love to take a shot at it! From drinks to desserts and everything in between, we love making the keto impossible, possible. 

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Hungry for more? Check out more of Aunt Ger’s Keto Recipes here.

Are you interested in learning more about the Ketogenic diet? To reach your goals with keto, it’s important to understand the ins and outs of the ketogenic lifestyle. Check out our learning center articles to Understanding Keto here.

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