Keto Deviled Eggs
Keto Deviled Eggs
Deviled eggs have always been Keto. And delish! And easy! What more can you ask for? You probably have all the ingredients Right now!! Do it! You know you want to...
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Ingredients
- 12 eggs Hard boiled
- ½ cup Mayonaise
- 1 tbs mustard
- ¼ tsp smoked paprika
Equipment
1 Pastry cutter
Lose weight eating food you love.Shop now on Amazon!Instructions
- Bring water to a boil in a large pot. Add eggs. Cook 12 minutes.
- Remove eggs from hot water and. cool in ice bath. Peel.
- Slice eggs in half. Pop out holds and place in a bowl. Break up yolks with pastry cutter or fork.
- Combine yolks with mayo and mustard.Stir till combined.
- Place yolk mixture in pastry bag to pipe. You can also spoon yolk mixture into whites
- Sprinkle with smoked paprika.
Nutrition Facts
Keto Deviled Eggs
Amount per Serving
Calories
254.5
% Daily Value*
Fat
22.4
g
34
%
Sodium
271.1
mg
12
%
Carbohydrates
0.9
g
0
%
Fiber
0.1
g
0
%
Sugar
0.5
g
1
%
Protein
11.4
g
23
%
Iron
1.6
mg
9
%
Net Carbs
1
G
* Percent Daily Values are based on a 2000 calorie diet.
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This Keto Deviled Eggs is a keto-friendly recipe.
Aunt Ger is our head Chef behind Ketonia responsible for creating the delicious Ketonia products you know and love. Geri strives to create delicious and keto-friendly recipes as well as keto-fy your favorite comfort foods to help you reach your goals and enjoy the keto journey.
When you try out our recipes, please share your photos and tag us on social media! (@KetoniaFoods)
Let us know what you think of the recipes and which dishes or desserts you would love to see Aunt Ger keto-fy. We love seeing the Ketonia family loving both the recipes and our products. You guys are always our number one priority and we really appreciate your support!
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