Disclosure: This post contains Amazon affiliate links. As an Amazon Associate, Ketonia earns a small commission from qualifying purchases at no extra cost to you. This helps us keep the recipes free!
A make-ahead French toast casserole with Ketonia bread cubes soaked overnight in a ricotta cream custard with raspberries and blackberries and orange extract. Bake in the morning for an effortless, gorgeous breakfast.
Leave a Reply