Keto Ketonia Macaroon & Marshmallow Treats

Keto Ketonia Macaroon & Marshmallow Treats

Geri Terry
Who needs to pick me up? With the year we’ve all had, you shouldn’t have to cut out comfort food. Luckily, with Ketonia on your side, you can have your marshmallow treats and eat them too! We got this amazing recipe from Carolyn Ketchum’s blog All Day I Dream About Food and put our Ketonia spin on it. 
5 from 1 vote
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Servings 12
Calories 63


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  • For Marshmallows: (I have cut and paste Carolyn's recipe so you don’t have to back and forth between recipes). Line an 8x8 pan with parchment or waxed paper and lightly grease the paper.
  • Attach the whisk attachment to a stand mixer.
  • Pour half of the water into the bowl and sprinkle with the gelatin. Let stand while preparing the syrup.
  • In a medium saucepan over medium heat, combine the remaining water, the sweeteners, the cream of tartar, and the salt. Bring to a boil, stirring to dissolve the sweeteners.
  • Using a candy thermometer or an instant-read thermometer, bring the mixture to 237F to 240F. Remove from heat.
  • Turn the stand mixer on low and slowly pour the hot syrup down the side of the bowl. Once all of the syrup is mixed in, add the extract. Turn the stand mixer to medium-high and beat until the mixture is lukewarm, thickened, and white. This can take 5 to 15 minutes.
  • Working quickly, pour the mixture into the prepared pan and smooth the top. Let sit for 4 to 6 hours, until the top is no longer tacky to the touch.
  • Flip out onto a cutting board and cut to the desired size. Dust with powdered sweetener, if desired. Let sit for a day exposed to the air to dry out a bit, then store in a covered container.


Nutrition Facts
Keto Ketonia Macaroon & Marshmallow Treats
Serving Size
1 grams
Amount per Serving
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.
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This Keto Ketonia Macaroon & Marshmallow Treats is a keto-friendly recipe.

Aunt Ger is our head Chef behind Ketonia, responsible for creating the delicious Ketonia products you know and love. 

As a veteran french pastry chef, Geri strives to create delicious and keto-friendly recipes that are so good you won’t believe they’re low carb. Her passion for authentic food stems from her deep belief that you should love everything you eat. For Geri, Keto foods are no exception. From day one, Ketonia has had a commitment to creating the absolute best tasting and best for you keto food. So get your forks ready as mother-son team Geri and John take you on a keto culinary journey like you’ve never been on before!

Have something you’d like to see? Please send us a message. We’d love to take a shot at it! From drinks to desserts and everything in between, we love making the keto impossible, possible. 

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Hungry for more? Check out more of Aunt Ger’s Keto Recipes here.

Are you interested in learning more about the Ketogenic diet? To reach your goals with keto, it’s important to understand the ins and outs of the ketogenic lifestyle. Check out our learning center articles to Understanding Keto here.

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