Ketonia Corn Dogs

By Chef Geri

This recipe uses our bread mix. We no longer make it, so the seven ingredients are listed in the recipe below, or grab them all in one go.

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Keto corn dogs with a sweet corn-flavored bread dough (not batter) molded around all-beef hot dogs and fried in 350°F oil. The sweet corn extract and birch sugar honey are what make these taste like the real thing.

Ketonia Corn Dogs

Prep Time 20 minutes
Cook Time 20 minutes
Servings: 10 corn dogs
Calories: 310

Ingredients
  

Corn Dog Dough

Method
 

  1. Heat oil to 350°F in a large frying pan – about 1 inch of oil. Use a thermometer to maintain temperature throughout frying.
  2. Combine bread mix dry ingredients and almond flour, salt, and baking powder. Whisk to combine.
  3. Add apple cider vinegar to heavy cream and let sit 5 minutes. Add eggs, corn extract, and honey to cream and whisk thoroughly. Combine wet and dry ingredients – it will be a wet, lumpy dough.
  4. Keep a bowl of cool water nearby. To make each corn dog: wet your hands, scoop a small handful of dough into your palm, mold it around a hot dog, insert a stick if using, and gently lower into 350°F oil.
  5. Fry until golden brown all over. Maintain oil temperature throughout – too cool means soggy, too hot means burned outside/raw inside. Serve with sugar-free ketchup and mustard.

Nutrition

Calories: 310kcalCarbohydrates: 7gProtein: 18gFat: 24gFiber: 3gSugar: 1g

Notes

Maintaining 350°F oil temperature is the critical step. Too hot burns the outside before the inside cooks. A candy/fry thermometer is essential. Amoretti Sweet Corn Extract is available on Amazon. Nutrition is estimated per corn dog.

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Shop the specialty ingredients

The keto-specific stuff that’s hard to find locally. As an Amazon Associate, Ketonia earns from qualifying purchases at no extra cost to you.

Vital wheat gluten
Anthony's Vital Wheat Gluten, 4 lb

Golden flax meal
Anthony's Golden Flaxseed Meal

Oat fiber
Anthony's Organic Oat Fiber

Almond flour
Wholesome Yum Blanched Almond Flour

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