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Keto Monte Cristo Sandwiches
Waking up feeling like you got hit by a train will be no contest for our Ketonia’s Dream Hangover Helper: Meg’s Monte Cristo Keto Sandwiches.
Ingredients
Method
- Slather your thickly sliced Ketonia Bread slices with mayo. Layer 1 cheese slice then 2 oz ham, 2 oz turkey, and another slice of cheese. Top with a bread slice. Do the same for the other sandwich.
- Whisk egg and cream in a bowl large enough to fit 1 sandwich. Soak both sides of each sandwich in the egg mixture for a few seconds.
- Heat a saute pan to medium. Add butter and when melted cook sandwiches till GBDAM- our new acronym. Meaning: Golden Brown Delicious
- Sprinkle hot Monte Cristos with Swerve confectioners and dip in Good Good Raspberry Jelly! To Die For!!
Nutrition
Notes
Notes*** A word about the Good Good Jam. It is amazing. They use erythritol and stevia as sweeteners. All of the jams have the most wonderful, fresh, and fruity flavors I have ever tasted. PS, this is not a sponsored post and they haven’t paid me to say this either (they don’t know I exist!). Check them out at goodgood.net or on Amazon!
Tried this recipe?
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Heavy Cream
Organic Valley Heavy Whipping Cream (1 pint, 2-pack)
Ketonia
Ketonia Bread Mix — Shop Amazon for Keto Baking Supplies
Butter
Kerrygold Pure Irish Butter Unsalted (8 oz, 4-pack)
Erythritol
Swerve Granular Sugar Replacement (12 oz, 2-pack)
Stevia
NOW Foods Better Stevia Organic Powder (4 oz)
