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Keto Creamy Salmon Curry
This keto meal is sure to satisfy, and with slamming curry flavor this salmon is sure to please.
Ingredients
Method
- Heat the ghee in a large heavy-based skillet over medium to high heat. Once hot, add the leek and garlic and fry until tender.
- Add the zucchini and cook for another 2 – 3 minutes.
- Stir in the chili, ginger, turmeric, coriander, lemon zest, bay leaf, salt, and tamarind water.
- Let this mixture simmer for 10 minutes, then add in the fish and gently toss through.
- Add the coconut cream, give the curry a gentle stir then cover and simmer for another 15 minutes or until fish flakes with a fork.
- Serve hot with a side of spinach or arugula leaves and garnish with finely chopped mint leaves.
- Ensure to remove the bay leaf before serving.
Nutrition
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Ketonia Bread Mix — Shop Amazon for Keto Baking Supplies
Ghee
Ancient Organics Grass Fed Ghee (32 oz)