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Yeast
Fleischmann’s Rapid Rise Instant Yeast (4 oz, 3-pack)
Ketonia
Ketonia Bread Mix — Shop Amazon for Keto Baking Supplies
Stand Mixer
KitchenAid 5-Qt Tilt-Head Stand Mixer
Cast Iron
Lodge 10.25 Inch Cast Iron Skillet
Butter
Kerrygold Pure Irish Butter Unsalted (8 oz, 4-pack)
Keto Naan
Ingredients
Equipment
Method
- Combine all ingredients except melted butter in a stand mixer bowl and mix with paddle attachment for about 5 minutes. Add extra bread mix 1 tbsp at a time if too sticky. Transfer to a clean bowl, cover with plastic wrap, and refrigerate 1.5 hours. Dough will rise slightly.
- Divide dough into 8 equal portions. Roll each out to about 1/8 inch thick on a floured surface. It will thicken slightly during cooking.
- Heat a cast iron skillet over high heat and lightly grease with oil. Cook each naan one at a time – about 1 minute per side until browned. Lower heat to minimum and cook 2 more minutes per side.
- Brush fresh naan immediately with melted butter and serve.














