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Keto Egg Roll In A Bowl

By Chef Geri

This recipe uses our bread mix. We no longer make it, so the seven ingredients are listed in the recipe below, or grab them all in one go.

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Keto Egg Roll In A Bowl

If you love egg roll but you also want to keep up with your keto diet, this is the recipe for you. All the flavors of egg roll without the carbs. This Keto Egg Roll In A Bowl is a deliciously easy recipe that will get you dinner on the table in a flash
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4
Cuisine: Chinese
Calories: 382.32

Method
 

  1. In a large skillet over high heat, brown the pork until it is fully cooked. Strain the meat if it is very fatty. Add in your minced garlic and saute for about 30 seconds. Add in your coleslaw, soy sauce, and ginger. Saute until the coleslaw is at your desired tenderness. Lower the heat and make a well in the center of the skillet and add the egg. Scramble the egg until done and mix in with the coleslaw. Stir in sraracha sauce if desired.
  2. Divide into 4 bowls. Drizzle with sesame oil and sprinkle on chopped green onions. Add more soy sauce and sriracha to taste is desired.

Nutrition

Calories: 382.32kcalCarbohydrates: 7.57gProtein: 23.57gFat: 28.64gSaturated Fat: 9.79gCholesterol: 122.57mgSodium: 960.81mgFiber: 2.49gSugar: 3.56g

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Shop the specialty ingredients

The keto-specific stuff that’s hard to find locally. As an Amazon Associate, Ketonia earns from qualifying purchases at no extra cost to you.

Soy sauce (low sodium)
Coconut Secret Coconut Aminos Soy Free Keto

Ground ginger
Mccormick Ground Ginger Keto

Sriracha (optional)
Huy Fong Sriracha Hot Chili Sauce Keto

Sesame oil
Kadoya Pure Sesame Oil Keto

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Every ingredient and tool Chef Geri actually uses, in one place. As an Amazon Associate we earn from qualifying purchases.

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