Disclosure: This post contains Amazon affiliate links. As an Amazon Associate, Ketonia earns a small commission from qualifying purchases at no extra cost to you. This helps us keep the recipes free!
Keto Thai Coconut Chicken Curry
This is rich, creamy comfort food that takes maybe half an hour! Go ahead and add red pepper if you like a bit more kick!It's really good.( I got this awesome Instant cast Iron Dutch oven for Christmas and I LOVE using it! It's easy to clean and has Soomany uses!)
Ingredients
Method
- I got this wonderful Instant Electric Dutch oven for Christmas, so I’m using that. You could do this in a regular Dutch oven on the stove, but this is so much more fun!
- Turn on Instant pot to saute. Add 2 tbs olive oil and onions. Cook for 5 minutes or so till softened.
- Add chicken and cook for another 5 minutes till the chicken is cooked through, stirring occasionally.
- Stir in garlic, ginger and powdered coriander. Cook for a minute , till fragrant.
- Add green beans and stir.
- Stir in coconut cream and red curry paste. Coconut cream will be lumpy but will melt in and become creamy as you stir.
- Cancel saute settings on Instant pot and turn to braise.
- Add salt, pepper and red pepper to taste.
- Cover and let simmer for 5 to 10 minutes, till slightly thickened.
- Add red peppers and lime juice. Taste for seasoning. Cook another 5 minutes.
- Garnish with chopped cilantro and enjoy!
Nutrition
Tried this recipe?
Let us know how it was!🛒 Shop the Specialty Ingredients on Amazon
These keto-specific ingredients can be hard to find locally — click any link to order directly from Amazon with free Prime shipping. As an Amazon Associate, Ketonia earns from qualifying purchases at no extra cost to you.
Ketonia
Ketonia Bread Mix — Shop Amazon for Keto Baking Supplies
Cast Iron
Lodge 10.25 Inch Cast Iron Skillet