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Keto Pull Apart Brie Bread
This may look like a Christmas-looking bread but you can definitely make this Keto Pull Apart Brie Bread all year round and enjoy the goodness. You can also easily cut in half if your not feeding a starving army!
Ingredients
Method
- Combine all ingredients and Knead bread according to directions on the package. Let dough rest , covered, for 60 minutes.
- Preheat oven to 400
- Roll dough into a Boule (ball) shape and let rise for 60 minutes.
- Preheat oven to 400*
- Bake bread for 30 minutes till GBAD
- Let cool. In the center of the bread trace shape of brie and cut hole to place brie in. Top brie with jelly and thyme leaves.
- Preheat oven to 375*
- Slice the bread cutting a grid into the top of the loaf being careful not to cut all the way through to the bottom. You want cubes an inch or so tall. Combine the butter, garlic and pepper and drizzle it in the crevices of cut bread. Place on a parchment lined baking sheet and bake for 25 to 3 minutes. Pull the bread cube and dunk into melty-gooey Brie!!!
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Yeast
Fleischmann’s Rapid Rise Instant Yeast (4 oz, 3-pack)
Ketonia
Ketonia Bread Mix β Shop Amazon for Keto Baking Supplies
Butter
Kerrygold Pure Irish Butter Unsalted (8 oz, 4-pack)