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Keto Butter Chicken

This Keto Butter Chicken is amazing enough for an international dinner party, easy enough to do on a weeknight! So buttery! So keto!

Print Recipe

Prep Time 5

Cook Time 19

Total Time 24

Servings: 6

Cuisine: Indian

Calories: 488.19

Ingredients Method Nutrition

Ingredients

1 ½ tbsp oil
1 ½ tbsp butter
1 onion (diced)
1 ½ tsp fresh ginger
4 cloves garlic (minced)
2.25 lbs chicken breast (boneless, skinless )
6 tbsp tomato paste
1 ½ tbsp garam masala
1 ½ tsp chili powder
1 ½ tsp Fenugreek
1 ½ tsp cumin
1 ½ tsp salt
½ tsp black pepper
1 ½ cup heavy cream

Method

Prepare the ingredients:
Heat a largeskilleton medium heat. Combineoil,butter, andonionsin the skillet and saute until lightly golden, 3-4 minutes.
Addgingerandgarlicand let cook for about 30 seconds, stirring constantly.
Cut chicken into small cubes. Addchicken,tomato paste, and spices. (garam masala,chili powder,Fenugreek,cumin,salt,black pepper)
Cook for 5 minutes or until the chicken is cooked thoroughly.
Addheavy creamand simmer for 8-10 minutes, stir occasionally.
Serve over Keto Curry Cauliflower Rice and Keto Naan.

Nutrition

Calories: 488.19kcalCarbohydrates: 8.12gProtein: 38.77gFat: 33.29gSaturated Fat: 17.03gCholesterol: 197.9mgSodium: 962.97mgFiber: 1.9gSugar: 2.87g

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Keto Butter Chicken