Disclosure: This post contains Amazon affiliate links. As an Amazon Associate, Ketonia earns a small commission from qualifying purchases at no extra cost to you. This helps us keep the recipes free!
Keto Shrimp Caesar with Low Carb Garlic Croutons
We can all agree, caesar salad is a classic dish that will always be a staple. However, not all caesar salads are created equal- meaning, some (especially the recipes with croutons) can have hidden carbs making it not ketogenic. But what is caesar salad without croutons?! Don’t worry. Ketonia has your back with a delicious keto Shrimp caesar with low carb garlic croutons.
Ingredients
Equipment
Method
- Heat oven to 350 degrees.
- Saute shrimp with a bit of oil and set aside.
- Cut 1/2 to 3/4-inch croutons from the loaf of bread and place on a baking sheet and put into the oven until dry but not browned
- Use a mortar and pestle to mash the garlic with 4 tablespoons of oil and 1/4 teaspoon kosher salt. Strain the oil into a skillet over medium heat. Add the dried croutons and fry, tossing constantly until all of the oil is absorbed and the croutons turn to gold. Set aside.
- Bring 2 cups water to a boil in a small saucepan. Add the eggs and cook for 1 minute. Chill in ice water to halt cooking. Set aside.
- In a very large bowl, tear lettuce and toss with 3 tablespoons of olive oil. Sprinkle with the remaining kosher salt and the black pepper. Add the remaining olive oil. Toss well. Add the lemon juice and Worcestershire sauce. Break in the eggs. Toss until a creamy dressing forms. Toss in Parmesan cheese and serve with croutons.
Tried this recipe?
Let us know how it was!Shop the specialty ingredients
The keto-specific stuff that’s hard to find locally. As an Amazon Associate, Ketonia earns from qualifying purchases at no extra cost to you.
Garlic cloves (mashed)
Mccormick Ground Cloves Keto
Grinds black pepper
Mccormick Black Pepper Ground Keto
Drops worcestershire sauce
Lea Perrins Worcestershire Sauce Keto
