Keto Cheddar Biscuits

Name: Keto Cheddar Biscuits
Cook time: 20 min
Total time: 20 min
Ingredients: 157 g vital wheat gluten (with the next 6 lines, replaces 1 Ketonia Bread Mix (discontinued)); 84 g golden flax meal; 38 g oat fiber; 35 g almond flour; 6 g salt; 1 g xanthan gum; 0.5 g citric acid; 2.5 tsp baking powder; ½ tsp salt; 1.5 cups heavy cream; 2 tsp garlic powder; 1.5 cup cheddar cheese (shredded); 3 tbsp melted butter; ½ tsp garlic powder

By Chef Geri

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This recipe uses our bread mix. We no longer make it, so the seven ingredients are listed in the recipe below, or grab them all in one go.

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Keto Cheddar Biscuits

These mouthwatering Cheese Biscuits are the perfect complement to any meal. One bite of their cheesy goodness and you'll immediately forget you're on Keto. This may be the easiest recipe we have with the keto bread mix. It's so easy even John can do it, and that really says something. This recipe goes from takeoff to table in under 20 minutesWith 1 net carb per biscuit, What are you waiting for?

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Cook Time 20

Total Time 20

Servings: 12

Cuisine: American

Calories: 335

Ingredients Equipment Method Nutrition Video

Ingredients

157 g vital wheat gluten with the next 6 lines, replaces 1 Ketonia Bread Mix (discontinued)
84 g golden flax meal
38 g oat fiber
35 g almond flour
6 g salt
1 g xanthan gum
0.5 g citric acid
2.5 tsp baking powder
½ tsp salt
1.5 cups heavy cream
2 tsp garlic powder
1.5 cup cheddar cheese (shredded)
3 tbsp melted butter
½ tsp garlic powder

Equipment

1 Sheet pan
1 Parchment paper

Method

Preheat oven to 400*
Reserve 1 tbsp. bread mix for dusting the work surface. Empty the rest of the bread mix into a large bowl. Add baking powder, salt and garlic powder and cheese. Mix dry ingredients till well blended. Make a well in the center of dry ingredients and add cream. Using a spatula, combine ingredients till a cohesive ball is made. Empty contents onto the work surface and knead 3 or 4 times.
Line a baking sheet with parchment paper
Pat or roll out dough to ¾ to 1 inch thickness. Cut with a biscuit cutter (You can even use a drinking glass). Make into 12 biscuits.
In a small bowl, combine melted butter and garlic.
Place on sheet pan, brush with melted garlic/butter and bake for 10 to 15 minutes til golden brown and delicious. Brush with more garlic/butter when they come out of the oven. Enjoy!!!