Keto Thanksgiving Leftover Sandwich

Aside from giving thanks for all we have, this sandwich is the reason for Thanksgiving. LEFTOVERS!!! All the leftovers layered on to one magnificent sandwich! A tribute to the best part of Thanksgiving! The midnight snack!!!

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Prep Time 5

Total Time 5

Servings: 1

Cuisine: American

Calories: 493

Ingredients Method Nutrition Video Notes

Ingredients

2 slices Ketonia Bread (Toasted)
1 tbs mayonaise
1 tbs Ketonia Cranberry sauce (see recipe)
¼ avocado (sliced)
4 sliced bacon (crispy)
1 tbs sprouts
¼ cup Ketonia Gravy (see recipe)

Method

On 1 slice toasted bread slather 1 tbs mayo.
Slather other slice with cranberries.
Layer turkey, avocado and bacon on cranberries. Sprinkle with sprouts.
Top with other slice of toast.
Dunk in gravy.
Be prepared to make another. This one ALWAYS tastes like 2!
Feel free to add add other sides and make this truly your own!

Nutrition

Calories: 493kcalCarbohydrates: 30.5gProtein: 27.8gFat: 35.5gSaturated Fat: 6.1gCholesterol: 78.5mgSodium: 679.1mgFiber: 16.4gSugar: 1.6g

Keto Thanksgiving Leftover Sandwich

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Method

Nutrition

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Ingredients