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Keto Pepper Jack Enchilada Bites

Crispy and cheesy and loaded with Mexican Flavor! These are like loaded nachos on Steroids except there are no sad ones without cheese! Great for watching the football game or, Dare I say it? Netflix and Chill.
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 4
Cuisine: Mexican
Calories: 577.1
Ingredients Equipment Method Video

Ingredients
  

  • 1 lb hamburger
  • 1/4 cup Pace Picante Sauce
  • 1 tsp Goya Adobo Seasoning
  • 10 oz Boars Head 3 Pepper Cheese (sliced (about 14 slices))
  • 1 sheet Cut da Carbs Flatbread

Equipment

  • 1 Sheet pan

Method
 

  1. Preheat oven to 400*
  2. Brown ground beef in skillet till no pink remains. Stir in picante sauce and adobo. Cook on low 5 minutes. Set aside.
  3. Cut cheese slices in 4 triangles each.
  4. Using cheese triangle as a stencil, cut flatbread into triangles with a pizza cutter or knife.
  5. On a sheet pan covered with aluminum foil, place 1 flatbread, 1 cheese triangle and 1 spoonful of meat mixture . Top with another cheese triangle. Bake in oven till browned and melted. 5-7 minutes
  6. Sprinkle with minced jalapeño and diced avocado, if desired.