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–+ servings

Keto Fluffernutter Sandwich

This is the stuff of childhood dreams. This Yankee girl would have lived on fluffernutters if my mom had allowed it. I spooned this stuff directly into my mouth while working on the recipe.  I was the guinea pig. (It's a tough job but someone has to do it!) So. Good. Enjoy this Keto Fluffernutter Sandwich!
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 1
Cuisine: American
Calories: 434.09
Ingredients Method Nutrition

Ingredients
  

Method
 

  1. In the bowl of astand mixer, whisk egg whites, sweeteners and cream of tartar. Place the bowl over asaucepanwith 2 inches of simmering water. Do not let the bowl touch water. Whisk constantly until sweeteners are dissolved and the temperature reaches 160* on acandy thermometer. This will take 4 or 5 minutes. Remove from heat and add vanilla. Using whisk attachment, beat on high speed till stiff and glossy.
  2. Spread peanut butter thickly on 1 slice of bread. Spread fluff on the other side. Put slices together. Eat. Repeat.

Nutrition

Calories: 434.09kcalCarbohydrates: 33.4gProtein: 28.08gFat: 30.2gSaturated Fat: 5.6gSodium: 378.44mgFiber: 5.6gSugar: 3.8g

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