The breakfast sandwich of your dreams is brought to you by Ketonia. Our Keto Texas Toast Breakfast Sandwich is simple, delicious and a perfect breakfast to jump-start your day.
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Instructions
Shape sausage into a square roughly the same size as your bread. It will shrink slightly after cooking. In a nonstick pan, fry a few minutes on each side till cooked through and the internal temp is 160. Wipe the pan clean with a paper towel.
Whisk eggs, cream, dill, salt, and pepper together. Soak each slice of Texas toast in egg mix for a few seconds on each side.
Over medium heat, melt butter and pour remaining egg mixture into the nonstick frying pan and immediately add bread Placing bread with the bottoms of each slice touching.
Cook till egg mixture is firm. Using 2 spatulas, flip bread and eggs over to brown the other side. That'll take a bit of practice!
Cook until the toast is brown. Now, fold the egg on the side of the toast over the toast. I will be honest here.
The first time I did this, I mutilated the folded egg.
Fortunately, this is going to be the inside of the sandwich so no one will see it!
At this point top bread with cheese slice then sausage and the second slice of cheese. Top with another slice of toast and heat on low until the cheese melts. This is one hearty breakfast sammy!
Nutrition Facts
Keto Texas Toast Breakfast Sandwich
Serving Size
1 grams
Amount per Serving
Calories
980
% Daily Value*
Fat
75
g
115
%
Sodium
5134
mg
223
%
Carbohydrates
5
g
2
%
Fiber
1
g
4
%
Sugar
1
g
1
%
Protein
63
g
126
%
Sugar Alcohol
1
G
Net Carbs
3
G
* Percent Daily Values are based on a 2000 calorie diet.