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Keto Thanksgiving Leftover Sandwich
Geri Terry
Aside from giving thanks for all we have, this sandwich is the reason for Thanksgiving. LEFTOVERS!!! All the leftovers layered on to one magnificent sandwich! A tribute to the best part of Thanksgiving! The midnight snack!!!
5
from 1 vote
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Lunch
Cuisine
American
Servings
1
Calories
493
Ingredients
1x
2x
3x
2
slices
Ketonia Baking Mix - Bread
Toasted
1
tbs
mayonaise
1
tbs
Ketonia Cranberry sauce
see recipe
¼
avocado
sliced
4
sliced
bacon
crispy
1
tbs
sprouts
¼
cup
Ketonia Gravy
see recipe
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Instructions
On 1 slice toasted bread slather 1 tbs mayo.
Slather other slice with cranberries.
Layer turkey, avocado and bacon on cranberries. Sprinkle with sprouts.
Top with other slice of toast.
Dunk in gravy.
Be prepared to make another. This one ALWAYS tastes like 2!
Feel free to add add other sides and make this truly your own!
Notes
Nutrition Facts
Keto Thanksgiving Leftover Sandwich
Amount per Serving
Calories
493
% Daily Value*
Fat
35.5
g
55
%
Sodium
679.1
mg
30
%
Carbohydrates
30.5
g
10
%
Fiber
16.4
g
68
%
Sugar
1.6
g
2
%
Protein
27.8
g
56
%
Iron
2.7
mg
15
%
Sugar Alcohol
10
G
Net Carbs
4
G
* Percent Daily Values are based on a 2000 calorie diet.
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Keto Thanksgiving Leftover Sandwich