Keto Hot Bacon and Bread Salad
Keto Hot Bacon and Bread Salad
Geri TerryIngredients
- 1 bag spinach/spring mix
- 4 oz thick slices of bacon
- 3 oz Ketonia Baking Mix - Bread or other low carb bread, broken into 1-inch chunks
- 1 shallot minced
- 3 tbs red wine vinegar divided
- 1 tbs olive oil
Instructions
- Fry bacon in a frying pan till crispy.
- Remove bacon, crumble and set aside for salad.
- Keep 2 tbs bacon fat, and reserve any extra.
- Sauté bread in bacon fat on medium-high and heat until crispy.
- Toss 1 tbs vinegar on top of croutons.
- Set aside croutons on paper towels to remove grease.
- Without wiping out the pan, add remaining bacon grease and. Sauté shallot.
- Combine with 2 tbs remaining vinegar, remaining oil, salt, and pepper to taste.
- Toss all ingredients together with warm dressing.
- Add cheese, tomatoes, etc as desired.
Notes
This Keto Hot Bacon and Bread Salad is a keto-friendly appetizer recipe.
Aunt Ger is our head Chef behind Ketonia, responsible for creating the delicious Ketonia products you know and love.
As a veteran french pastry chef, Geri strives to create delicious and keto-friendly recipes that are so good you won’t believe they’re low carb. Her passion for authentic food stems from her deep belief that you should love everything you eat. For Geri, Keto foods are no exception. From day one, Ketonia has had a commitment to creating the absolute best tasting and best for you keto food. So get your forks ready as mother-son team Geri and John take you on a keto culinary journey like you’ve never been on before!
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Hungry for more? Check out more of Aunt Ger’s Keto Recipes here.
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