Ketonia

Keto Easter Coconut Cream Candies

Keto Easter Coconut Cream Candies

Who needs the Easter bunny when you have this? These Keto Easter Coconut Cream Candies are delicious and guilt-free!

Keto Easter Coconut Cream Candies Pinterest WP

Keto Easter Coconut Cream Candies

Geri Terry
Who needs the Easter bunny when you have this? These Keto Easter Coconut Cream Candies are so pretty and delicious minus the carbs!
5 from 1 vote
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Prep Time 15 minutes
Cooling Time 2 hours
Total Time 2 hours 15 minutes
Course Dessert
Cuisine American
Servings 10 servings
Calories 182.33
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Instructions
 

  • Prepare the ingredients.
    Keto Easter Coconut Cream Candies
  • In a large bowl of a stand mixer, beat the butter until creamy with a paddle attachment on medium speed. Add in Swerve and continue to mix for another minute. Add the heavy cream and vanilla and beat until creamy and smooth. At this point, you can add in your crumbled Ketonia Macaroons and salt to taste. Cover with plastic wrap and chill in the fridge for at least 1 hour.
  • Once cool and slightly hardened, shape coconut cream into 20 little balls. Lay coconut cream balls on a baking sheet lined with parchment paper and return back into the fridge. While your coconut balls are cooling and firming back up, about 1 more hour. Right when the coconut cream is hardened you can start melting your Lily's chocolate chips. In a microwave-safe bowl or a double boiler, combine your chopped Lily’s and coconut oil. Melt over low heat or in the microwave in 15-second increments.
  • Once the chocolate is melted, let cool slightly. One at a time remove coconut cream balls from the fridge and dip them carefully into the melted chocolate. Return chocolate-covered coconut cream to a baking sheet and dip the next one. Repeat until finished. Set on the baking sheet lined with parchment paper to dry. Enjoy! Store in an airtight container in the refridgerator.

Notes

Tip: Use gloves to avoid a chocolatey mess and fingerprints on your chocolate coating.
This will make about 40 tsp sized coconut cream balls
Nutrition Facts
Keto Easter Coconut Cream Candies
Serving Size
 
2 candies
Amount per Serving
Calories
182.33
% Daily Value*
Fat
 
15.33
g
24
%
Sodium
 
68.41
mg
3
%
Carbohydrates
 
26.42
g
9
%
Fiber
 
8.9
g
37
%
Sugar
 
0.36
g
0
%
Protein
 
2.59
g
5
%
Iron
 
1.77
mg
10
%
Sugar Alcohol
 
17.1
G
* Percent Daily Values are based on a 2000 calorie diet.
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Keyword Coconut Cream Candies, keto chocolate, keto coconut cream, keto desserts, Keto Easter Coconut Cream Candies, keto snacks, keto sweets

 

Nutrition Facts

  • Servings 20
  • Calories 88
  • Fat 8g
  • Protein 1g
  • Net Carbs = 2g

this is a keto-friendly dessert recipe

Keto Easter Coconut Cream Candies


Aunt Ger is our head Chef behind Ketonia responsible for creating the delicious Ketonia products you know and love. Geri strives to create delicious and keto-friendly recipes as well as keto-fy your favorite comfort foods to help you reach your goals and enjoy the keto journey. 

When you try out our recipes, please share your photos and tag us on social media! (@KetoniaFoods)

Let us know what you think of the recipes and which dishes or desserts you would love to see Aunt Ger keto-fy. We love seeing the Ketonia family loving both the recipes and our products. You guys are always our number one priority!

Hungry for more? Check out more of Aunt Ger’s Keto Low Carb Diet Recipes here

Interested in learning more about the Basics of the Keto Diet? In order to reach your goals with keto, it’s important to understand the ins and outs of the ketogenic lifestyle. Check out our learning center articles to Understanding Keto here.

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