Keto Pumpkin Spice Coffee
Keto Pumpkin Spice Coffee
Geri TerryIngredients
- 1 cup coffee
- 2 tbs erythritol (We used Ketologie: Sweet Like Sugar) You can adjust if you like it more or less sweet
- 1.5 tbs pumpkin puree
- 4 tbs cream
- ¼ tsp pumpkin pie spice
Equipment
Instructions
- In bottom of large coffee mug, add 1 tbs pumpkin, 1/4 tsp spice and 1 tbs erythritol. Turn on coffee maker to fill mug with coffee. Add 1 tbs cream. Stir.
- In a tall jar or glass, large enough to fit immersion blender tip, combines 1 tbs pumpkin, 1 tbs erythritol and 4 tbs (1/4 cup) of heavy cream. Insert immersion blender and pulse till whipped.
- Top coffee with whipped cream and sprinkle more pie spice.
Notes
This Keto Pumpkin Spice Coffee is a keto-friendly drinks recipe.
Aunt Ger is our head Chef behind Ketonia, responsible for creating the delicious Ketonia products you know and love.
As a veteran french pastry chef, Geri strives to create delicious and keto-friendly recipes that are so good you won’t believe they’re low carb. Her passion for authentic food stems from her deep belief that you should love everything you eat. For Geri, Keto foods are no exception. From day one, Ketonia has had a commitment to creating the absolute best tasting and best for you keto food. So get your forks ready as mother-son team Geri and John take you on a keto culinary journey like you’ve never been on before!
Have something you’d like to see? Please send us a message. We’d love to take a shot at it! From drinks to desserts and everything in between, we love making the keto impossible, possible.
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Hungry for more? Check out more of Aunt Ger’s Keto Recipes here.
Are you interested in learning more about the Ketogenic diet? To reach your goals with keto, it’s important to understand the ins and outs of the ketogenic lifestyle. Check out our learning center articles to Understanding Keto here.
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