Keto Naan
Keto Naan
Geri TerryIngredients
- 1 tsp honey
- ½ cup warm water
- 2 ¼ tsp instant yeast
- 2 cup Ketonia Baking Mix
- ½ cup plain yogurt
- ½ tsp salt
- 1 tbsp oil plus some for greasing the skillet
- 3 tbsp melted butter
Instructions
- In a bowl fit for a stand mixer combine all ingredients except melted butter and mix for about 5 minutes with a paddle attachment. Add extra Ketonia mix 1 tbsp at a time if the dough is too sticky. Transfer dough to a clean bowl and cover with saran wrap. Let chill in the fridge for an hour and half. Dough will only rise slightly.
- Divide dough into 8 equal portions and roll out each ball to about 1/8th of an inch thick. It will thicken up a little when it's cooked. Heat a cast iron skillet (a heavy frying pan will work too) over high heat and lightly grease it with oil. Place the dough on the skillet, one at a time, and cook each side until browned, about 1 minute. Lower the heat to as low as it goes and cook it for 2 minutes again on each side. Repeat with the remaining dough. Brush the fresh naan with melted butter and serve under Keto Curry Cauliflower Rice and Keto Butter Chicken.
This Keto Naan is a keto-friendly snack recipe.
Aunt Ger is our head Chef behind Ketonia responsible for creating the delicious Ketonia products you know and love. Geri strives to create delicious and keto-friendly recipes as well as keto-fy your favorite comfort foods to help you reach your goals and enjoy the keto journey.
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Let us know what you think of the recipes and which dishes or desserts you would love to see Aunt Ger keto-fy. We love seeing the Ketonia family loving both the recipes and our products. You guys are always our number one priority!
Hungry for more? Check out more of Aunt Ger’s Keto Low Carb Diet Recipes here:
Interested in learning more about the Basics of the Keto Diet? In order to reach your goals with keto, it’s important to understand the ins and outs of the ketogenic lifestyle. Check out our learning center articles to Understanding Keto here.
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