Keto Chocolate and Cranberry Scones

Keto Chocolate and Cranberry Scones

Geri Terry

I’m a huge fan of scones. Packed full of butter, and other indulgences, they are perfect for any special occasion or just to treat yourself to something a little bit naughty. As you may have read in the title, today I’m going to show you how to make the best Keto Chocolate and Cranberry Scones.

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Prep Time 5 minutes mins

Cook Time 15 minutes mins

Total Time 20 minutes mins

Course Bread, Breakfast, Dessert

Cuisine French

Servings 12 servings

Calories 318.7

Ingredients

  

1x2x3x

• 1 bag Ketonia Baking Mix
• 2.5 tsp Baking Powder
• ½ tsp Salt
• 3 tbs Swerve
• ½ cup dried cranberries
• ½ cup Lily's chocolate chips
• 1.5 cups Heavy Cream
• 2 tbs melted butter for brushing biscuit tops

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Instructions

 

• Preheat oven to 400*
• Reserve 1 tbsp bread mix for dusting the work surface. Empty the rest of the bread mix into a large bowl. Add baking powder, salt Swerve, cranberries and Lily’s. Whisk dry ingredients till well blended. Make a well in the center of dry ingredients and add cream. Using a spatula, combine ingredients till a cohesive ball is made. Empty contents onto the work surface and knead 3 or 4 times.
• Line a baking sheet with parchment paper
• Pat or roll out dough to ¾ to 1 inch thickness. Cut with a biscuit cutter (You can even use a drinking glass).
• Place on Sheet pan, brush with melted butter and bake for 10 to 15 minutes til GBAD. Brush with more butter when they come out of the oven.

Nutrition Facts

Keto Chocolate and Cranberry Scones

Serving Size

 

1 scone

Amount per Serving

Calories

318.7

% Daily Value*

Fat

 

23.64

g

36

%

Sodium

 

493.34

mg

21

%

Carbohydrates

 

18.57

g

6

%

Fiber

 

9.62

g

40

%

Sugar

 

3.32

g

4

%

Protein

 

14.3

g

29

%

Iron

 

1.96

mg

11

%

Sugar Alcohol

 

3.58

G

Net Carbs

 

5

G

* Percent Daily Values are based on a 2000 calorie diet.

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Keyword cranberry, keto breakfast, keto chocolate, keto desserts, keto diet, keto recipe, keto scones

This Keto Chocolate and Cranberry Scones is a keto-friendly breakfast recipe.

Aunt Ger is our head Chef behind Ketonia responsible for creating the delicious Ketonia products you know and love. Geri strives to create delicious and keto-friendly recipes as well as keto-fy your favorite comfort foods to help you reach your goals and enjoy the keto journey. 

When you try out our recipes, please share your photos and tag us on social media! (@KetoniaFoods)

Let us know what you think of the recipes and which dishes or desserts you would love to see Aunt Ger keto-fy. We love seeing the Ketonia family loving both the recipes and our products. You guys are always our number one priority!

Hungry for more? Check out more of Aunt Ger’s Keto Low Carb Diet Recipes here: 

Interested in learning more about the Basics of the Keto Diet? In order to reach your goals with keto, it’s important to understand the ins and outs of the ketogenic lifestyle. Check out our learning center articles to Understanding Keto here.

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